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| water lemon |
1. It promotes
hydration
According to the Food and Nutrition Board, the dietary reference
intake for water is 91 to 125 ounces. This includes water from food and drinks.
Water is the best beverage for hydration, but some people don’t like the taste
of it on its own. Adding lemon enhances water’s flavour, which may help you
drink more.
2. it’s a good source
of vitamin C
Citrus fruits like lemons are high in vitamin C, which is a
primary antioxidant that helps protect cells from damaging free radicals. Vitamin
C may reduce your risk of cardiovascular disease and stroke, and lower blood pressure.
Research published in Stroke showed that people with low vitamin C levels,
especially obese men with high blood pressure, have a higher risk of stroke.
Vitamin C may also help prevent or limit the duration of the common cold in
some people, although studies are conflicting.
While lemons don’t top the list of citrus fruits high in
vitamin C, they’re still a good source. According to the United States
Department of Agriculture, 1/4 cup raw lemon juice provides about 23.6 grams of
vitamin C. That’s over 30 percent of the recommended daily allowance (RDA).
3. It improves your
skin quality
Vitamin C found in lemons may help reduce skin wrinkling. A
study published in the American Society for Clinical Nutrition concluded that
people who consumed more vitamin C have less risk of wrinkled and dry skin.
How water improves skin is controversial, but one thing is
certain. If your skin loses moisture, it becomes dry and wrinkle-prone. Whether
it’s better to apply moisturizer to the skin or drink more water isn’t clear,
but UW Health recommends drinking at least eight glasses of water daily to stay
hydrated and rid the skin of toxins.
4. It supports weight
loss
A study published in the Journal of Clinical Biochemistry
and Nutrition showed that polyphenol antioxidants found in lemons significantly
reduced weight gain caused by a high-fat diet in mice. In addition, insulin
resistance was improved.
While the same results need to be proven in humans,
anecdotal evidence is strong that lemon water supports weight loss; whether
this is due to an increase in water intake and fullness or the lemons remains
to be seen.
5. It aids digestion
Some people drink lemon water as a daily morning laxative to
help prevent constipation. Drinking warm or hot lemon water when you wake up
may help get your digestive system moving.
Ayurvedic medicine believes the sour lemon taste helps
stimulate your “agni.” In Ayurveda, a strong agni jump-starts the digestive
system, allowing you to digest food easily and helping prevent the buildup of
toxins.
6. It freshens breath
Have you ever rubbed a lemon on your hands to remove a
powerful stench? It’s thought to neutralize odors. The same folk remedy may
apply to bad breath caused by eating foods with strong smells like garlic,
onions, or fish.
Keep your breath sweeter by drinking a glass of lemon water
after meals and first thing in the morning. Lemon is thought to stimulate
saliva, and water helps prevent a dry mouth, which leads to bad breath caused
by excess bacteria growth.
7. It helps prevent
kidney stones
The citric acid in lemons may help prevent calcium kidney
stones. UW Health recommends increasing citric acid intake to decrease your
risk of getting new calcium stones. Drinking lemon water not only helps you get
more citric acid, but also the water you need to prevent stones.

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